Raiding the fridge again.
Found Romaine , broccoli... carrots...
In the most recent Kraft What's cooking magazine,
a very easy and fast salad using ingredients I just happen to have on hand.
Kismet!
Makes 6 servings 1 cup each
6 cups chopped romaine leaves
1 cup chopped broccoli
1/2 cup shredded carrot
1/2 cup shredded old cheddar cheese
3 slices bacon, crisply cooked and crumbled
1/3 cup Kraft Creamy Caesar Dressing
Toss lettuce , carrots and dressing. Top with cheese and bacon...
This salad is surprising good...... great for a quick meal.
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